Dough Mix:

• 2 Cups Flour*
• 0.75 Cup of water
• 1 teaspoon of salt
• 0.75 teaspoon of instant dry yeast
• 2 tablespoons of milk powder
• 1 tablespoon of sugar
• 1 tablespoon of unsalted butter
• 1 beaten egg [optional, helps raise better?]

* Flour is ideally 11-13% protein. It can be a mix of bread and cake flour to reach this level.

Steps:

1. Mix (15-20 minutes with mixer)
2. Rest (30 minutes – 60 minutes: until size doubles)
3. Shape into triangles (above recipe makes 6)
4. Rest 15 minutes
5. Roll into triangle with button inside (0.5 to 1 tablespoon each)
6. Preheat Oven at 450F (230C)
7. Add water pan to oven for steam (helps browning)
8. Spray dough with water and sprinkle Salt
9. Bake for 10-15 minutes

<Recipe is pending testing: this is one of the most offensive items on recipe sites, with 20-30 pages of useless content, overly precise measurements, and mysterious recommendations. We are still testing to see if above works.>